Sous Chef 4* Hotel 2 Rosettes Co Clare

Richard Lynch Consulting

Clare-Limerick Region, Clare

ExperiencedSous Chef required for early 2018 start for a beautiful 4* Hotel in Co Clare, ideal candidate will have 3 years fine DiningSous Chef experience at 2/3 Rosette Hotel/Restaurant, Country House or Michelin level, this is a wonderful Hotel with a superb reputation. Salary negotiable DOE, Accommodation and meals provided, flair, passion and talent required. We are also recruiting experience Pastry Chef for this property. For full details on this career role please contact Richard Lynch 021-4880577...richard@rlconsult.com. This job originally appeared on RecruitIreland.com.

2324 days ago